Key Highlights:
- Restaurant Style: Warm, farm-to-table American restaurant by Elizabeth Blau and Chef Kim Canteenwalla.
- Location: 1031 S Rampart Blvd in Summerlin, about 20 minutes from the Strip.
- Known For: Seasonal comfort food, buttermilk fried chicken, turkey meatballs, monkey bread, and weekend brunch.
- Worth Visiting? Yes. It offers chef-driven food in a cosy setting away from the Strip.
- Best For: Brunch lovers, families, couples, and Summerlin or Red Rock visitors.
If you want a restaurant that feels more like a welcoming neighbourhood gathering place than a typical Las Vegas dining room, Honey Salt in Summerlin is an excellent choice. Opened by hospitality expert Elizabeth Blau and Chef Kim Canteenwalla, the restaurant focuses on seasonal ingredients, approachable American comfort food, and a relaxed atmosphere.
Located in Rampart Commons, Honey Salt is far removed from the casino crowds of the Strip. Its bright dining room, farmhouse-inspired design, and outdoor patio create a comfortable setting for everything from a casual lunch to a weekend brunch or relaxed dinner.
The menu combines familiar favourites with fresh seasonal dishes, making Honey Salt especially appealing to families and diners who want generous portions without luxury-resort pricing.
Quick Info
| Detail | Information |
|---|---|
| Neighborhood | Summerlin / Rampart Commons |
| Address | 1031 S Rampart Blvd, Las Vegas, NV 89145 |
| Cuisine | Farm-to-Table American & Comfort Food |
| Reservations | Recommended, especially for brunch |
| Hours | Mon–Thu 11:30 AM–9 PM; Fri 11:30 AM–10 PM; Sat 10 AM–10 PM; Sun 10 AM–9 PM |
Nearby attractions include Red Rock Canyon, Downtown Summerlin, and Tivoli Village. Nearby hotels include Suncoast Hotel & Casino, JW Marriott Las Vegas Resort & Spa, and Red Rock Casino Resort & Spa.
About Honey Salt Las Vegas
History & Concept
Honey Salt was created by Elizabeth Blau and Chef Kim Canteenwalla as a restaurant centered around family recipes, seasonal cooking, and the feeling of gathering around a shared table.
The menu emphasizes fresh produce, quality meats, seafood, and comforting dishes with a modern touch. Its neighborhood location has also helped Honey Salt become a popular choice among Summerlin residents rather than relying entirely on tourist traffic.
Atmosphere & Design
The restaurant has a cozy farmhouse-inspired interior featuring reclaimed wood, exposed brick, vintage-style furniture, tufted booths, and warm lighting.
There is also a covered outdoor patio that works particularly well for brunch, afternoon drinks, or dinner when Las Vegas weather is comfortable.
Honey Salt Menu: What to Order
Honey Salt serves lunch, dinner, and weekend brunch, with a menu that mixes comfort food and lighter seasonal choices.
Starters & Shareable Plates
- Savory Monkey Bread: Warm pull-apart bread with herbs, cheese, garlic butter, and pomodoro sauce.
- Grandma Rosie’s Turkey Meatballs: Tender turkey meatballs served with tomato gravy, caramelized onions, and fresh ricotta.
- Summerlin Crudité: Fresh vegetables served with hummus, baba ghanoush, peppers, and warm papadum.
- Crispy Calamari & Shrimp: Fried seafood served with peppers, lemon, and spicy aioli.
Popular Lunch & Dinner Entrées
- Buttermilk Fried Chicken: Crispy chicken served with mac and cheese, coleslaw, hot sauce, and honey.
- Biloxi Buttermilk Fried Chicken Sandwich: Fried chicken on brioche with cabbage slaw and house dressing.
- Backyard Favorite Burger: Angus beef topped with Vermont cheddar, caramelized onions, tomato jam, and fries.
- Pan-Roasted Faroe Islands Salmon: Crispy-skin salmon with Israeli couscous, tomatoes, peppers, and vinaigrette.
- Shrimp Scampi Linguine: Shrimp, spinach, Calabrian chili, garlic, and white wine butter sauce.
Weekend Brunch
Honey Salt’s weekend brunch is one of its biggest draws. Popular options include Eggs Benedict, Avocado Toast, Steak & Eggs, and Short Rib Hash.
For something sweet, try the restaurant’s Monkey Bread with bourbon caramel and toasted pecans. Brunch cocktails include mimosas, spritzes, and Bloody Marys.
Dessert
The Brown Bag Apple Pie is the standout dessert. The warm apple pie is served with vanilla ice cream and caramel, making it a great way to finish dinner.
Prices & What You Should Budget
| Menu Category | Typical Price |
|---|---|
| Starters | $12–$24 |
| Pizzas & Flatbreads | $19–$26 |
| Sandwiches & Burgers | $22–$29 |
| Main Entrées & Pastas | $23–$46 |
| Brunch Plates | $16–$26 |
| Cocktails & Wine | $13–$18 |
A dinner for two with an appetizer, two entrées, dessert, and two cocktails generally costs around $95–$145 before tax and gratuity.
Honey Salt also offers Happy Hour Monday through Friday from 3 PM to 6 PM, with discounted drinks and selected food items.
Reservations, Dress Code & Hours
Reservations are recommended for weekend brunch, particularly during busy Sunday mornings. Walk-ins are available, especially at the bar and lounge.
The dress code is casual to smart casual. Jeans, polo shirts, sweaters, sundresses, and clean sneakers are perfectly suitable.
Typical hours are:
- Monday–Thursday: 11:30 AM–9 PM
- Friday: 11:30 AM–10 PM
- Saturday: 10 AM–10 PM
- Sunday: 10 AM–9 PM
- Happy Hour: Monday–Friday, 3 PM–6 PM
Hours can change, so check before visiting.
Is Honey Salt Worth Visiting?
Yes. Honey Salt is one of the better neighborhood restaurants in Las Vegas for diners who want fresh ingredients, comforting food, and a relaxed atmosphere away from the Strip.
Pros
- Fresh, seasonal ingredients
- Cozy farmhouse-style atmosphere
- Excellent weekend brunch
- Family-friendly menu
- Free parking
- More approachable prices than many Strip restaurants
Cons
- Requires a drive from the Strip
- Brunch can become crowded and noisy
- Not the best choice for formal fine dining
Tips Before You Go
- Order the Buttermilk Fried Chicken if you’re visiting for the first time. It is one of the restaurant’s signature dishes.
- Save room for the Brown Bag Apple Pie, especially if you’re dining with a group and can share dessert.
- If you’re planning a day at Red Rock Canyon, consider stopping at Honey Salt afterward for lunch or an early dinner.
FAQs
Who owns Honey Salt?
Honey Salt was created by hospitality leader Elizabeth Blau and Chef Kim Canteenwalla.
Where is Honey Salt located?
It is located at 1031 S Rampart Blvd in Summerlin, inside the Rampart Commons area.
Does Honey Salt serve brunch?
Yes. Weekend brunch is served Saturday and Sunday and features dishes such as Eggs Benedict, Steak & Eggs, Avocado Toast, and Short Rib Hash.
What is honey salt known for?
The restaurant is particularly known for its Buttermilk Fried Chicken, Grandma Rosie’s Turkey Meatballs, Monkey Bread, and weekend brunch.
Is parking available?
Yes. Honey Salt has access to free parking at Rampart Commons.
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