Key Highlights:
- What It Is: Tom Colicchio’s upscale American steakhouse featuring dry-aged beef, Wagyu, and seasonal ingredients.
- Location: Inside MGM Grand Hotel & Casino on the south end of the Las Vegas Strip.
- Known For: Braised short ribs, 30–90-day dry-aged steaks, Japanese Wagyu, and cinnamon monkey bread.
- Worth It? Yes. It offers a refined steakhouse experience with a quieter atmosphere.
- Best For: Steak lovers, couples, business dinners, celebrations, and foodies.
If you’re looking for a classic Las Vegas steakhouse that puts the focus on premium ingredients rather than flashy entertainment, Craftsteak at MGM Grand is an excellent choice. Created by five-time James Beard Award-winning chef Tom Colicchio, the restaurant has built a strong reputation for dry-aged beef, seasonal ingredients, fresh seafood, and carefully prepared sides.
About Craftsteak Las Vegas
Tom Colicchio’s Craftsteak has been a fixture at MGM Grand for more than two decades. The restaurant follows Colicchio’s ingredient-first approach, sourcing quality beef, seafood, and seasonal produce and allowing the natural flavors of each ingredient to stand out.
The atmosphere is sophisticated but comfortable. Warm Brazilian wood, leather banquettes, and soft amber lighting create a relaxed setting that feels removed from the energy of the casino floor. Unlike louder steakhouses that emphasize nightlife, Craftsteak is designed for conversation and an unhurried meal.
Quick Restaurant Info
| Detail | Information |
|---|---|
| Resort / Venue | MGM Grand Hotel & Casino |
| Address | 3799 S Las Vegas Blvd, Las Vegas, NV 89109 |
| Cuisine | American Steakhouse & Fine Seafood |
| Price Tier | Luxury / $$$$ |
| Average Cost | About $110–$220+ per person |
| Dress Code | Business Casual |
| Hours | Mon–Thu & Sun: 4:30 PM–9:30 PM; Fri–Sat: 4:30 PM–10:00 PM |
| Reservations | Recommended |
Craftsteak Menu & Best Dishes
The menu gives guests plenty of flexibility, with steaks, seafood, vegetables, and sides available à la carte. The restaurant is particularly known for its dry-aging program, with beef aged from approximately 30 days to more than 90 days.
Signature Steaks & Main Courses
- 24-Hour Braised Beef Short Ribs: Slow-cooked for a full day until exceptionally tender, these short ribs are one of the restaurant’s standout dishes.
- 30-Day & 40-Day Dry-Aged Ribeye: Dry-aging creates a deeper, richer beef flavor and a savory crust while maintaining the ribeye’s natural marbling.
- Domestic & Japanese Wagyu: For a more luxurious experience, choose from highly marbled Wagyu cuts prepared simply to highlight their rich flavor.
- Diver Sea Scallops: A seafood alternative featuring beautifully seared scallops paired with seasonal vegetable preparations.
Sides & Dessert
The sides deserve attention, too. Roasted wild mushrooms make a flavourful pairing with steak, while the Yukon Gold potato purée provides a smooth and comforting accompaniment.
For dessert, save room for the Cinnamon Monkey Bread. Served warm with house-made ice cream, it is a sweet and indulgent way to finish the meal.
Craftsteak Prices
Craftsteak is a luxury restaurant, so a full dinner can become expensive once you add premium steaks, sides, drinks, and dessert.
| Meal Component | Estimated Price |
|---|---|
| Appetisers & Salads | $22–$38 |
| Steaks & Entrées | $65–$140+ |
| Wagyu | Higher depending on cut |
| Shareable Sides | $16–$22 |
| Cocktails & Wine by the Glass | $18–$28 |
| Typical Total | $130–$220+ per person |
Prices can change, and taxes and gratuity are additional.
Reservations & Dress Code
Reservations are recommended, particularly on busy weekends and nights when MGM Grand is hosting major events. Booking a few weeks ahead can make it easier to secure your preferred dinner time.
If reservations are unavailable, checking for seating at the restaurant’s bar or lounge can be worthwhile, particularly around opening time.
Craftsteak follows a business casual dress code. Collared shirts, polos, slacks, dark unripped jeans, dresses, and blazers are appropriate. Swimwear, flip-flops, gym clothing, and sleeveless athletic shirts are not suitable for the main dining room.
Is Craftsteak Worth Visiting?
Yes. Craftsteak is a strong choice if you want a high-quality steakhouse meal in a polished but relaxed environment. Its biggest strength is its focus on the food rather than spectacle.
Pros
- Excellent dry-aged and Wagyu beef selection
- Relaxed atmosphere suitable for conversation
- High-quality seafood and vegetable dishes
- Strong selection of classic steakhouse sides
- Good option for celebrations and business dinners
Cons
- Premium pricing can make a full meal expensive
- À la carte ordering can quickly increase the final bill
- The restaurant does not offer a major Strip or skyline view
FAQs
What should I order at Craftsteak?
The 24-hour braised beef short ribs and 30-day dry-aged ribeye are among the standout choices. Add roasted mushrooms or Yukon Gold potato purée, and finish with cinnamon monkey bread.
What are Craftsteak’s hours?
Craftsteak is open Monday through Thursday and Sunday from 4:30 PM to 9:30 PM and Friday and Saturday from 4:30 PM to 10:00 PM.
Does Craftsteak accept MGM Rewards?
Yes. Because Craftsteak is located inside MGM Grand, eligible food and beverage purchases can qualify for MGM Rewards points.
Is Craftsteak family-friendly?
Yes. Families are welcome, and the comfortable dining room makes it suitable for family celebrations, particularly with older children.
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